How Food Processors have made baking easier and simpler

Food processors have been one of the most needed staples in our kitchen to function in this fast tech-savvy world of today. Having very little time on our hands – owing to our very demanding lifestyle – we like to get things done quicker and faster, as well as more efficiently. And what better way to do this than to depend on this ultimate invention (we really can’t do without) – the great food processor!

And to make life simpler, as if the machine wasn’t already a huge help in preparing food, this food processor is now able to bake as well! Yes, you have read that correct! It sounds too good to be true, right? Well, brace yourselves as we unravel to you the best food processor in the history of kitchen appliances: Philips Jamie Oliver Food Processor!

If you are a working individual/mother and believe that whipping up sponge cakes, chiffon cakes or egg tarts take too much time to bake, and would rather create something which is less time-consuming, yet tastes equally good? Then we have the perfect solution to your worries. In this article, you will learn about the features of this appliance and why it is totally worth your money!

Features of  the mean-machine

This food processor comes with a heavy 1000 watt motor, powerful enough to knead, blend, shred and whip up almost any ingredient you can think of. The best thing about it is that it comes fitted with a safety lock and has an easy-release suction feature. To quote Jamie Oliver: I use my food processor on a daily basis. This one speeds up every aspect of my cooking, whether I’m shredding, slicing or mixing…” Talk about landing in food heaven!

The Philips Jamie Oliver Food Processor comes fully loaded with a slicing disc that is easily adjustable. It covers a thickness range from  1-7 mm; boasts of a kneading tool, citrus juicer, chopping knife, reversible shredding disc, serrated knife (to slice through frozen desserts), and double metal balloon beater.

Apple tea cake, anyone?

You can now prepare a lip smacking cake with your evening tea and only using ingredients found in your kitchen cabinets, that too all under two hours! Where baking on a normal day without the help, can take you about 3-4 hours roughly, this processor has been the answer to your prayers! What is an apple tea cake? For starters, it is a sponge cake but typically heavier and richer in flavor, served warm out of the oven. It goes by a simple method: Cut the sides of an apple, place in the pusher and using the slicing discs, you will have countless paper thin apple slices in under a minute! Food processor buyer’s guide 2019-20 is the perfect place to read and order best food processor reviews online.

You would be surprised to see how easily it adjusts to a variety of different thicknesses to slice carrots, cucumbers, apples, and potatoes, etc. What are you waiting for? Replace those hours on the chopping board with this hassle- free appliance and get more efficient results.

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A Brief History about Juicing and How Juicer was Invented

Juices extracted from different fruits and vegetables give us an easy way to intake a lot of healthy vitamins and other nutrients in a quicker and tastier way. Not all people like to eat apples or oranges, but they would like to drink them in a form of pulpy juices. Once you have squeezed a fresh juice with your hands, there is no one to stop you from drinking it, this is what the magic of taste a juice can have on you. Extraction of juices can be done by a professional appliance, nowadays, used in almost every household or a restaurant kitchen, a juicer.

Juicers extract the liquid from a vegetable or a fruit to let you have a watery experience giving you all the nutrients you can get from the food. The processed food is squashed by a pair of metal blades inside the juicer. The blades spin in a circular motion cutting or shredding the fruits or vegetables we put in the jug of our juicers. Further explained is a brief history on how the humans got the idea of juicing and how these juicers have been modified through these innovative years:

History

The game of juicing started, as the archaeologists have found, with the juicing of fruits like pomegranates and figs. These hard skinned fruits were pounded to   extract the juice from them. This all started in the year 150 BC. Yes you got it right, the trend of juicing started way before we all imagined!

As the time passed, different types of herbs and greens were added to the drink to enhance the taste of juices as well as making it healthier. Therefore, mostly the people practicing medicine or making herbs used the idea of juicing to extract the liquids from fruits or vegetables to make healthier beverages for the commoners.

Innovation

The first known juicer created was in 1936 by a doctor named as Norman Walker. The Norman juicer worked by squashing fruits and vegetables into fine pulp using hydraulic press. As the juice was extracted in bowl, the pulp was transferred in a linen bag; separated from the juice.

With the advancement in the field of science, in 1954, a juicer called masticating juicer (commonly known as slow juicer) came into existence. This juicer was adopted immediately in the market due to its blades rotating at a speed as high as 4000 rotations per minute. Due to this speed, although fruits or vegetables were processed easily, but the friction and heat created from the blades made the beneficial enzymes and some important vitamins to burn away.

Talking about innovation, nowadays, the juicers used widely are known as cold press juicers find out more here. As one would think because of the name, don’t really provide us with cold juices, but these types of juicers actually release no heat while juicing, retaining all the enzymes and other nutrient of the processed food. Cold press juicers also provide us with the fibrous content (pulp) of fruits and vegetables making it more delicious and healthier for us. Cold press juicers work by first crushing the fruits or vegetables and then pressing them to give us a healthy and nutritious smoothie.

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What Features Makes Countertop Blender Stand for Last

Are you a smoothie lover? If you are, the first thing you need in your kitchen is a countertop blender. Even if you don’t drink smoothies every day, countertop blenders can help you with so much more. Making baby food, pureeing soups and sauces, making homemade salad dressings or nut butter are all possible if you have a blender at your service.  If you go out looking for blenders in the market you will be baffled with the choices available. Many manufacturers have started producing these blenders and many choices are available which gives you the convenience to choose something depending completely on your preferences.

However, when selecting a blender, you need to keep some features in mind to make the best choice. Here’s what you need to look for:

Power:

The higher the power of the blender, the quicker and easier it will be to blend the ingredients. If you plan on making a lot of smoothies with your blender, buy one with a power of 600 watts or greater. The most powerful blenders with their motors rated around 1200 watts cost more. For use at home, however, around 600 watts would work fine and serve all your purposes with ease.

Base:

The base should be made of durable plastic and one that is easy to wipe clean. Furthermore, the base should be sturdy and stable to prevent the blender from moving or vibrating when blending tough ingredients.

Jug:

The jug can be of plastic or glass. Most people prefer a plastic jug as it is cheaper, lighter, and less susceptible to breakage as compared to glass jugs. Make sure that the jug is made from BPA-free plastic as it is considered safer for food.

Attachments:

Different blenders come with different attachments to serve additional purposes. Take some time to consider whether you need all those added features. It is not wise to pay for the features that you would rarely use. Furthermore, check to see if the attachments are easy to attach and detach.

Easy To Clean:

The jar and the blades should preferably be dishwasher safe to allow for hassle free cleanup. It is a plus if the blades can separate from the jar so that you can easily remove the food that gets stuck to the blades. Touch pad control is preferred as compared to buttons as it is easier to clean. With buttons, food gets stuck between them and it becomes difficult to take it off.

Warranty:

Your blender should come with a good warranty so that you can save yourself from the trouble of expensive repairs if it experiences damage. 1 year warranty is a must, but high-end blenders offer you warranty of over 5 to 9 years. If you have the budget, it would definitely be a wiser option to go for a longer warranty.

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